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These small whole mushrooms are marinated with spices and olive oil and grilled over a wood-burning fire, then preserved in sunflower oil. Ideal as antipasto, mixed into a salad, or as a meat side dish.
Ingredients: Grilled mushrooms, sunflower seed oil, wine vinegar, salt, aromatic herbs
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
US$40
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